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Home Lifestyle Food

Crafting Casual Comfort Food with History

Crafting Casual Comfort Food with History
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Breakfast Brisket Benedict

Photography by Marchetti Photography

Bistro St. Michael is a downtown neighborhood restaurant and bar inviting locals to experience a refreshing lunch with crafted cocktail, select draft beer or savory wine while enjoying a twist on such unique favorites as house-smoked brisket, mahi fish and chips, or Prescott cheesesteak.

The restaurant also is open for breakfast offering selections of decadent egg benedicts, house-brazed corned beef and hash and rich Bistro biscuits and gravy.

The goal is for diners to enjoy wonderful food and extraordinary service in Prescott’s amazing downtown.

Did you know 32 years ago the St. Michael was an abandoned building in a blighted downtown? True, and since then the mission has been to lead by example via restoration and inspired business development of the hotel, bistro and specialty shops.

Bistro St. Michael is committed to preserving the historic character of downtown Prescott while promoting an exciting downtown experience.

The restaurant has undergone big changes in the past couple of years. The COVID-19 shutdown presented an opportunity to enhance the Bistro’s roots! The whole restaurant was refreshed revealing several pieces of historic magic hidden over time including the 120-year-old floors.

Plans are to open for dinner soon. Locals know the restaurant’s philosophy is about quality over speed, so patience is required. Check in on Facebook or www.bistrostmikes.com, or better yet, come on in — at the “Cornerstone of Whiskey Row.”

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